A grappa made with Sicilian Nero d’Avola.
From a Sicilian wine of noble tradition, a distillate of barrique grapes which, together with aging in oak barrels for a period of 36 months, gives a brilliant transparency and color.
Organoleptic characteristics Color and appearance: amber and bright
Nose: persistent smoky notes and must.
Taste: decisive, full-bodied and refined
Sizes: 70 cl
Curiosity, Serving temperature: 15 ° C
Pairings: ideal to finish the meal, its smoky taste goes well with dry desserts.
Recommended glass: Ballon
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