Vesuvius Magma Gin – Volcanic Italian Botanical Gin

Born on the Slopes of Mount Vesuvius

Vesuvius Magma Gin captures the essence of Campania’s volcanic landscape. Inspired by a 1944 recipe, it reflects the richness and biodiversity of the Vesuvian territory.

A Unique Botanical Composition

This London Dry Gin is crafted with carefully selected botanicals:

• Juniper from Salerno for structure
• Bay leaf for balsamic elegance
• Fennel for Mediterranean sweetness
• Broom flower for floral softness
• Rosemary for fresh aromatic depth

Traditional Distillation

Produced through a 24-hour infusion and bain-marie distillation in a discontinuous still, ensuring purity and complexity.

Tasting Notes

• Nose: fresh, herbal and aromatic
• Palate: balanced, vibrant with herbal and citrus notes
• Finish: clean, elegant and persistent

How to Enjoy

Perfect:

• in a premium gin & tonic
• in creative cocktails
• or neat for a refined tasting

International Awards

Recognised worldwide for its quality:

• London Spirits Competition – Award Winner
• Berlin International Spirits Competition – 2nd Place
• Gin Guide Awards – Highly Commended
• Forbes “100 Eccellenze Italiane”

The Spirit of a Volcano

A bold and elegant gin that expresses the power, energy and beauty of Mount Vesuvius.